Cafe Acapulco

Reviews about Cafe Acapulco

• 3 / 5

  By Ashley Rodriguez
  Honestly, I've been coming here since I was a little girl and that's the only reason I'm giving it an extra star. That and fact that Linda works here. She's incredible and does way more than anyone should have to for this business. There's usually a layer of dust on the plants and ledges so thick, you'd think it had snowed for a moment, and the food comes just a little too quickly at times which leads me to believe that it's been under a heat lamp or in a microwave. Though, it always tastes delicious - especially, the fajitas, they've gotten more and more frugal with the amount of meat they serve.
  
  The wait staff is usually pretty attentive - especially, Linda. I love this place, please don't misunderstand. But it's because I love it that I want them to improve.
  
  One final disturbing point that I'd like to draw attention to in the hopes of change: the turnover rate is far too high. And I've heard from many waiters that it's due to management's hot temper. The owner is especially harsh toward women for whatever reason. I just want them to succeed so I hope this sounds fair.
  
  I hope this is helpful for those reading who could truly make a difference and breathe life back into this restaurant!
  May 17, 2017
• 5 / 5

  By Andy Carl Valentin
  I've been going here since the '90s and the consistency of quality has been on point since visit one. The wait staff and hosts are always friendly and happy to see you.
  Great food and great staff.
  December 22, 2016
• 1 / 5

  By Lela Morgan-Holmes
  The restaurant is dusty on the inside makes me wonder about the state of the kitchen. The food could improve significantly. The only good thing were the lunch prices being decent. Though any other of establishments nearby could compete well above par with prices and food quality. This will be the one and only visit from my family.
  August 07, 2016